NaanStop Indian Cuisine Menu

A samosa is a fried dish with a savory filing such as spiced potatoes, onions, peace and cilantro.

Bhelpuri is a type of a savory snack. It is made of puffed rice , tomato , onion and with a tangy tamarind sauce.

Vegetables such as potato, spinach, onion, cauliflower fried in chickpeas batter.

Aloo tikki is a potato cutlet or croquette made with boiled potatoes and spices. It is served with chickpeas curry.

Samosa served with spicy chickpeas gravy, topped with onions, cilantro with green and sweet chutney.

Chicken is marinated in spices and then coated with chickpeas batter and deep fried.

Cubes of marinated paneer dipped in chickpeas batter and deep fried.

Cauliflower (Gobi) florets in chickpeas batter deep fried to aperfect crispness

White naan baked in clay oven.

Whole wheat bread baked in clay oven.

Naan topped with garlic and butter.

Naan stuffed with potato and topped with butter.

Naan stuff with onion and spices

Layered parantha (flat bread) prepared on Indian tawa.

Gluten free made with corn Flour.

Whole wheat bread stuffed with potato garnished with butter and cooked on Indian tawa.

Naan stuffed with almond, cashew and cherry.

Whole wheat flat bread stuffed with onions.

Whole wheat deep fried puffed bread.

Stuff Chilli Naan

Paneer tikka is made from chunks of paneer marinated in spices and grilled in a tandoor. It is a vegetarian alternative to chicken tikka and other meat dishes.

Chicken tikka is a Punjabi dish made of boneless chicken pieces marinated with yogurt and baked in a tandoor.

Chicken malai kebab is made of chicken breasts marinated in yogurt, garlic and ground spices and grilled in a tandoor.

Chicken sekh kebab is made of minced chicken, green chilies, onion, ginger, garlic, cashew nuts, chaat Masala, garam Masala powder, white pepper powder, fresh coriander and lemon juice.

Marinated chicken with yogurt cut into slices is roastedon Indian tawa with onion and spices and served sizzling.

Fish tikka fish cut in cubes and marinated with yogurt, honey, lemon juice and garlic and grilled in tandoor.

Chicken wing drumstick marinated in yogurt, tamarind, mint and freshly ground spices and then baked in tandoor.

Boneless lamb cooked with onion, ginger, garlic and potatoes.

Minced chicken cooked with spinach, ginger and garlic.

Lean chunks of lamb cooked in a rich almond sauce with spices.

Boneless lamb pieces marinated with wine and garlic and cooked with spices.

Lamb cooked in a creamy sauce with almonds and dried nuts and lightly spiced.

Lamb Roasted in Tandoor is simmered in tomato , onion, ginger,garlic and creamy sauce with spices and herbs.

Goat meat with bone cooked with spices in Punjabi style.

Biryani is a 1 dish rice based meal that consists of layering cooked rice with raisins and vegetables in a casserole served with raita.

Biryani is a 1 dish rice based meal that consists of layering cooked rice with raisins and vegetables in a casserole served with raita.

Biryani is a 1 dish rice based meal that consists of layering cooked rice with raisins and vegetables in a casserole served with raita.

Biryani is a 1 dish rice based meal that consists of layering cooked rice with raisins and vegetables in a casserole served with raita.

Chicken is marinated in spices and then coated withchickpeas batter and deep fried.

Biryani is a 1 dish rice based meal that consists of layering cooked rice with raisins and vegetables in casserole served with raita.

Biryani is a 1 dish rice based meal that consists of layering cooked rice with raisins and chicken in casserole served with raita.

Biryani is a 1 dish rice based meal that consists of layering cooked rice with raisins and lamb meat in a casserole served with raita.

Biryani is a 1 dish rice based meal that consists of layering cooked rice with raisins and shrimps in a casserole served with raita.

Large bhatura with chickpeas gravy. Served with basmati rice.

Daal fry is made from moong split green gram and masoor daal split red gram. Served with basmati rice.

Daal makhni is made from whole black lentil, red kidney beans, chana daal and butter. Served with basmati rice.

Mutter paneer is made from green peas and paneerin a tomato based sauce spiced with garam masala. Served with basmati rice.

Aloo gobi is a dry vegetarian Indian dish made with aloo potatoes and gobi cauliflower. Served with basmati rice.

Navratan korma is a 9-gem curry. The gems arethe fruits, vegetables and nuts. Served with basmati rice.

Chana masala is a curry made with chickpeas, tomatoes and garam masala. Served with basmati rice.

Baingan bhartha is made from eggplant baked in clay oven and mashed before the dish is prepared. Served with basmati rice.

Palak paneer is soft paneer cubes cooked in smooth creamy spinach. Served with basmati rice.

Mutter green peas methi fenugreek leaves malai cream is a punjabi dish served as a curry topped with cashews. Served with basmati rice.

Marinated paneer roasted in clay oven and served with creamy tomato and onion rich gravy. Served with basmati rice.

Shahi paneer korma is cooked with cube size paneer, dairy ingredients, sliced bell pepper, onion, dried fruits and nuts and served with creamy sauce. Served with basmati rice.

Malai cream kofta potato, long gourd or chopped vegetable curry is made by deep frying kofta. Served with basmati rice.

Paneer cooked with onion, tomato gravy in a special Indian wok called kadhai. It is a spicy dish. Served with basmati rice.

Paneer bhurji is grated cheese dish made with spices, tomato and onion. Served with basmati rice.

Chicken wing drumstick marinated in yogurt, tamarind, mint and freshly ground spices and then baked in tandoor.

Made with salmon and spices made in punjabi style. Served with basmati rice.

Tilapia fish curry with spices made in punjabi style. Served with basmati rice.

Shrimp with spices made in punjabi style. Served with basmati rice.